Salad days

It's been SOOO hot we've been eating a lot of salads lately. I love just pulling out whatever vegetables are in the fridge and throwing it all together in a big bowl.

I've been in love with this dressing lately. It's so flavorful and goes well with any vegetables. When I don't have dressing on hand, I make my own:
2 tbsp olive oil
1 tbsp balsamic vinegar..or white balsamic vinegar...or plain ole vinegar
freshly chopped basil (when I have some)
1 squeeze of mustard (dijon, regular, whatever you've got!)
minced garlic - the more the better
1 squeeze of honey, maple syrup or agave nectar
Mix it all together. I usually put all of the ingredients in these and shake it up. Yum.

dress: gift from Sarah

headband: Live Savvy